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Post by Starbrite on Dec 10, 2011 15:51:36 GMT 1
Salmon and Garlic cheese pizza roll Using Pizza pastry, smother it in soft cheese, I used a garlic one today, layer on the smoked salmon, roll it up as tight as you can, cut into 2cm slices and bake at 200c till golden brown. Almond Tart 100g each of ground almonds, sugar and butter, and a little almond flavouring if you wish, add 2 eggs, beat together Line a baking tin with pastry, cover in a thin layer of jam Smooth the almond mix on top and top with sliced almonds Bake at 190 - 200c till golden brown, about 20 mins. And all the photo's here rozinbrittany.blogspot.com/
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Post by tinkerbell on Dec 10, 2011 16:49:07 GMT 1
Mmmm! Look delicious.Will be trying your recipes for Xmas.
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Post by Pasha on Dec 11, 2011 8:53:54 GMT 1
Like the look of them salmon pastries We can sometimes get whole fresh salmon here for about 3 quid a pop (about 1.5 kilos in weight)-- and Tanya loves to make fish pies -- Them slices will make a great starter snack lol
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simson
I'm settling in nicely
Posts: 241
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Post by simson on Dec 12, 2011 10:06:54 GMT 1
yummy , I'll be trying them !
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