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Post by Madame Moorhen on Jul 7, 2011 6:50:56 GMT 1
I'm not sure if this is what it is called, but what is that thing you do with hard boiled eggs where you halve them, take the yolks out, do something with them (mix with what?) then prettily pipe the mix back into the whites again?
And can I do it with the corner cut off a placcy bag cos I don't have a piping thingy?
Have had brill idea of using up LOADS of eggs to take this to our hamlet do on Sunday, as unfortunately my cheesecake doesn't use any!
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Post by Bunty on Jul 7, 2011 7:07:56 GMT 1
I do stilton stuffed eggs MM
Half hard boiled eggs I usually do mine longways, Cream yolks with some crumbled stilton and Mayo then pipe them back in or spoon them back in with a teaspoon Lovely!!
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Post by Ali on Jul 7, 2011 8:52:28 GMT 1
They go down a treat  U could also do some 'plain' ones just yolks mixed with mayo, or mayo and curry power.... |
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Post by Donkey0aty on Jul 7, 2011 12:22:07 GMT 1
Isn't Devilled Eggs with paprika and tobasco? Carrefour do a cheap piping bag and nozzles for about 3 euros if I remember correctly.
Yolks blended with garlic,butter,mayo and parsley is gawjus too!.... Donk
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Post by Madame Moorhen on Jul 7, 2011 12:35:04 GMT 1
Thanks but I don't actually want hot 'devilled' eggs for French people - I just don't know what it is actually called - my hubby thought it might be called devilled eggs! My neighbours don't even understand cucumbers or basil or coriander, let alone spicy food.  Might just have to be mayo - parsley not doing much yet - wonder if chives would work? |
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Post by Elkay on Jul 7, 2011 13:11:53 GMT 1
Chives are lovely in the egg yolk/mayo mixture, Mme M
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Post by tinkerbell on Jul 7, 2011 13:26:12 GMT 1
oeufs mimosa -lots of recipes on Google.
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Post by Madame Moorhen on Jul 8, 2011 7:47:22 GMT 1
Brilliant, thanks Tinks now I know what it is called.  And not unknown to the French either! So chives and mayo it is with a sprinkling of paprika on top. Will look at some of the recipes too as maybe I'll do half of one thing and half of another. Don't want to go to too much trouble - just want to get rid of some eggs! ;D |
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Post by Madame Moorhen on Jul 11, 2011 7:48:54 GMT 1
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Post by Ali on Jul 11, 2011 9:15:16 GMT 1
Well done MM !! All the food for my girls is now bought from money from their henny-penny-box. I have 2 major clients who are now fighting over who gets the eggs first due to my current egg count being down!
I haven't made an omlette for ages and the last cake was June 24th !
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another 6 and have order for about a dozen a week from a neighbour. PAYING ME!!!!!!!!! Wooot woot wippppeeeeeee yeeeeehaaaaaaaaa!!!!!!!!